Go Rad mad

KATHMANDU:

March is the month to usher the spring season with a bang. It’s that month that brings joy and positivism in everyone’s life. It also does bring a tinge of craziness. The people at Hotel Radisson have called this month the ‘Month of Madness’ and have something to for each one of you out there.

The Spring Brunch is an ideal way to enjoy a pleasant, relaxing Saturday with family and friends at The Fun Café. Chef Reddy has come out with some of the most luscious delicacies from the East and West to give you a perfect combination of cuisine from across the globe. The buffet includes junk food from lip-smacking Papri Chaats and Kathi Kebabs to the favourite burgers, sandwiches and pizzas. You can also witness live stations of Smorgasbord, Biryanis, Chaat Counter, Dosa Plate and Shwarma. The yummy desserts are also something one should not miss out. This lavish brunch will be accompanied by a free flow of San Miguel Beer and is priced at Rs 600 plus taxes per person.

And if you haven’t been too lucky these days, the Wheel of Fortune will certainly turn the cycle for you with an array of discounts and prizes. Nobody will be a loser at The Fun Café with the Wheel of Fortune. Every Thursday is going to be your day at trying your luck from 7-10 pm.

Carve an appetite for adventure in elegance with steaks so delicious, that you will regret not coming here before. Olive Bar and Bistro is all geared up to deliver succulent steaks in their traditional taste, form and texture. “Though basically steaks are made of beef, we are offering them in various other forms suiting each persons preferences,” expressed Chef Reddy. If you want to try out a mean T-Bone, Sirloin or Tenderloin Fillet Steak, you know where to head. (Every Friday, Saturday and Sunday)