Truly Asian
Truly Asian
ByPublished: 12:00 am Nov 25, 2005
Malaysian food tastes as good, even better, as it looks. It appeals to all three senses — it pleases the eye, has mouth watering aroma and is simply melts in your mouth.
Well, if you haven’t tried out any of the Malaysian exotica then this is your chance as the Malaysian embassy is all set to dish out some of the favourite and well-loved Malaysian foodstuff at THT food fest.
On of the all-time favourites is the satay, which is delicately flavoured, marinated chicken on wooden skewers roasted on slow fire. Served with peanut sauce, it is a dish fit for the gods.
On your plate
• Satay set (Includes four sticks of satay with peanut sauce, fish crackers, compressed rice and cucumber)
• Veg Malaysian fried noodles
• Non-veg Malaysian fried noodles with dried prawns