Kathmandu

Another eatery has opened in the Capital to add to your gastronomic experience. And this one is Mango Chili — a chain restaurant of Mango Tree that vouches in bringing authentic Thai cuisine with a creative twist. All the way from Thailand, the café on the second floor of Labim Mall, began to cater Thai flavours to the Capital's food lovers from December 1, officially.

The popular Thai dishes that strike a chord with foodies have made it to the menu. Moreover, these dishes have been picked from the four regions in Thailand — north, north-east, central and south. Punching the palate with some distinct and subtle flavours, they are sweet, sour and spicy, or the balanced taste of the three.

As per him, "each region has a bit of different twist to their cuisine". North has bit a more herbaceous and sour flavours. North-east uses dried ingredients like dry chilli. Central region has a huge influence from China, while the cuisine from the south, being influenced by India and Malaysia, use dry spices like turmeric.

On their menu, they have something from each region. And you can have a quick bite of these dishes as Mango Chili is all about "come and have a quick Thai food".