Molasses in the making
A boy whips hard-boiled molasses locally known as Chaku for the upcoming Maghe Sankranti festival in Tokha, Nepal on Saturday, January 12, 2019. Photo: Skanda Gautam/THT
A boy whips hard-boiled molasses locally known as Chaku for the upcoming Maghe Sankranti festival in Tokha, Nepal on Saturday, January 12, 2019. Photo: Skanda Gautam/THT